Roasted Vermicellis

RL Vermicelli may be widely used in  India, sevai or semiya is also made of Suji or Semolina or wheat flour. The best feature of vermicelli is that it can absorb any flavour and adds great texture to food.

In India, vermicelli is used most commonly in kheer, upma and as crispy coating for fried foods.
RL Vermicelli is made through hygenic and with highly quality machines without any human intervention.